Saturday, May 19, 2012

this is what saturday morning looks like...

if I'm not at the museum. 


I love to make breakfast, it is my favorite meal to cook. I made fried eggs with dill havarti cheese, arugula salad with grapefruit, sunflower seeds and some balsamic vinegar. Along with a baguette and a little yogurt and banana parfait. Coffee and Texas Pete for the eggs. It was a delight! Enjoy the weekend...

No comments: